TAJZ Chili Padi Ketchup
$5.50
Turn up the heat with TAJZ Chili Padi Ketchup — where fiery chili padi meets the sweet tang of classic tomato ketchup. This sauce adds a spicy punch to fries, burgers, noodles, and more. Made with real chilies and natural ingredients, it’s bold, clean, and unforgettable. Ideal as a dip, marinade, or cooking base. No preservatives, just pure flavor in every bottle. Spice lovers, this one’s for you.
Description
TAJZ Chili Padi Ketchup is a bold reinvention of your classic condiment — fiery, tangy, and irresistibly addictive. Crafted with the heat of fresh chili padi (bird’s eye chili), this ketchup brings the perfect balance of spicy warmth and tangy sweetness to every dish. It’s not just a sauce — it’s a flavor experience.
Made in small batches at a 100% vegetarian-certified facility, this ketchup contains no artificial flavors or preservatives — only the real heat of chili padi blended with ripe tomatoes, garlic, vinegar, and a touch of natural sugar. The result? A zesty sauce that enhances everything from fried snacks and grilled meats to noodles, burgers, and even eggs.
Whether you’re spicing up your kids’ lunchboxes or looking to elevate your BBQ sides, this versatile sauce fits right in. It’s not just for dipping — use it as a marinade, a cooking base, or a flavor booster in stir-fries and rice dishes.
TAJZ Chili Padi Ketchup is the perfect fusion of bold spice and familiar comfort. One taste and regular ketchup will never be enough again.
Delicious Ways to Use:
• French fries with a kick
• Burger and hot dog upgrade
• Dipping sauce for chicken nuggets
• Spicy mayo mix for sushi
• Stir-fry sauce booster
• Bloody Mary cocktail rimmer
Why This Product?
✔️ Hot & Tangy Twist: Combines chili padi’s fiery heat with sweet tomato richness.
✔️ All-Natural Goodness: No artificial colors, flavors, or preservatives.
✔️ Versatile Usage: Great for dipping, cooking, marinating, or drizzling.
✔️ Vegetarian Certified: Handmade in a 100% vegetarian facility.
✔️ Elevates Everyday Meals: Makes even the simplest dishes stand out.